Daye Peak Strengthening Diet Committee Work
Release time:
2023-04-03
On March 22, Daye Peak Cement Company's newly added and adjusted dietary committee held its first meeting after the new crown epidemic to study issues such as strengthening the democratic management of canteens.
Strengthening the work of the Meal Committee is to strengthen the democratic management of the staff canteen, improve the service quality of the canteen, strengthen the management of food hygiene and the supervision and management of food safety, improve the level of meal management and the service quality of the canteen staff, and safeguard the rights and interests of the majority of employees. At the meeting, Wang Yuhua, director of the Meal Committee, introduced the responsibilities of the Meal Committee. Each representative also put forward the current problems and suggestions in the canteen. The restaurant representatives listened to opinions modestly and put forward some feasible plans. The two sides discussed the proposed plans.
Meal Committee aims to build a transparent and humanized canteen, and supervises a series of processes in the canteen from raw material procurement, matching of dishes to food sales, so as to truly ensure the safety, nutrition and benefits of the canteen food. At the same time, the Meal Committee will also actively listen to the staff's opinions and suggestions on the canteen. (Junin)
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