Tangxi, my border town
Release time:
2020-11-23
Tangxi, my border town
colleagues who recently returned to Jinhua found that it was about two hours faster to fly from Kunming to Yiwu to Jinhua than to Hangzhou, so I also changed to Yiwu. When I was still on the plane, I heard the flight attendants broadcast the surface temperature of Yiwu at 39 degrees Celsius. As soon as I walked out of the terminal building, there was a heat wave coming on my face. A round of piercing sun hung in the clear sky, with a few clouds floating sporadically, and the road surface was twisted. Air ripples. I hurried onto a taxi and headed for the high-speed railway station. There are many high-speed trains passing Jinhua Station and Yiwu Station. After a while, I stepped on the hot land of Jinhua.
Jinhua Tangxi is my border town. At this time, people here are wearing short sleeves and dragging sandals. In the twilight, they come out for a walk to enjoy the cool. Few people wear masks on the streets anymore, and life has returned to its former bright and magnanimous life, and the local accent that accompanied me when I grew up can be heard everywhere. In the evening, I listened to the surrounding conversation, bargaining, secret language, abuse, these sounds made by life itself, and I understood that I was really home!
Early in the morning, I woke up from my sleep, opened my eyes, and saw the familiar cactus on the window edge. Every time I come back, it always grows new thorns, and I don't want to have that kind of sharp in the room, so I take out tweezers and pull out the thorns one by one and bury them back to its roots. Some may think I'm cruel, but I don't think so. It just has to follow the rules I set for the room, just like people can only obey the order of this society. If you are too independent and too sharp, you will be treated ruthlessly by the surrounding environment. The door of
corridor "creaked" and opened. Don't guess, grandma must have called me up for breakfast, because my parents must have gone to work on such a working day. Sure enough, grandma brought a thermos bucket and a bag of baked wheat cake and appeared at the door of my room. It was said that I had just returned from buying vegetables in the village and specially brought me my favorite breakfast. When you open it, you can see that the salty bean curd is dotted with a little scallion, and the baked wheat cake is made of meat. I knew I was the only one at home who had this special treatment. There is a habit in the countryside that the whole day's rice will be cooked in the morning, and the rice grains cooked to eight points will be taken out of the pot and put into a clay pot and then put into a charcoal brazier to stew. The rice soup and rice grains left in the pot will become breakfast-porridge. With a little home-made pickled sour beans or pickles, you mix up your breakfast. The same is true of my family, but fortunately, every time I go home, I always mention to enrich my diet. Now I have more eggs from my old hen's first few days on the breakfast table.
This weather is so hot that I have been lying on the floor all day, living on a small electric fan, doing nothing and thinking nothing. Stay like this all the time, waiting for the sun to go down and help water the small vegetable garden in front of the door. According to my father, the balsam pear planted in the garden this year is always a worm. After eating a few, I pulled out the vine directly. Now only cowpea, chili, scallion, ginger and fresh green vegetables are left in the garden. After dinner, the whole family went out to press the road together to talk about the recent events in and outside the village. Now the conditions in the countryside are good, they are all street lamps, unlike before, there are dark lights everywhere at night. From time to time, people I know on the road greet me and go home after a walk.
, a place where you can empty yourself. Time revolves around some trivial things in life. You don't have to look forward and look back and think about things. Everything is naturally good! (Cao Fangtao)
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