Cranberry Extract Wins "Technology Innovation Award"
Release time:
2020-07-22
Peak Health Achievements Won Industry Praise
Cranberry Extract Won "Technology Innovation Award"
News 6# At the NEX China World Natural Extract China Exhibition held in Shanghai in mid-November, the cranberry extract focused on by Jianfeng Health Technology Company won the 2019 Plant Extract Technology Innovation Award issued by China Chamber of Commerce for Import and Export of Medicines and Health Products (hereinafter referred to as "Medical Insurance Chamber of Commerce").
Medical Insurance Chamber of Commerce launched the selection and display of innovative products of Chinese plant extracts, aiming to set an example for the industry, promote innovation and promote the development of the industry. Spike Health stands out from the many candidate units, due to the deep cultivation of cranberry extract products. Starting from the launch of 2015 products to the market, Jianfeng Health has chosen to import raw materials from the world's largest cranberry farm to produce high-quality products (above total proanthocyanidins 95% are rich in special A proanthocyanidins); From commissioned processing to the establishment of intelligent and automatic production lines such as membrane filtration and column chromatography, the efficient transformation of production process control has been completed. Quality control index from only total proanthocyanidins, to be the first in the industry to be in line with international standards, the index of A proanthocyanidins was introduced, a more stable and economical DMAC detection method was optimized, and HPLC characteristic spectrum was established in the aspect of authenticity identification. Products also range from single extract raw materials to functional formula food series. Due to the continuous exploration in cranberry production technology, detection technology, product formula innovation and other aspects, peak health 2017 was named "cranberry extract quality supplier", and 2018 became the only drafting unit for the formulation of cranberry extract group standards of the medical insurance chamber of commerce.
At the 2019 CPhI China World Pharmaceutical Raw Materials China Exhibition held concurrently with the NEX China World Natural Extract China Exhibition, Dr. Li Wende, Chief Scientist and Deputy General Manager of Spike Health, was also invited to give a roadshow on "Innovation in Cranberry Extract Production Technology", expanding the influence of Spike Health Cranberry Extract in domestic and overseas markets. (Yang Hao Yao Lili)
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Cranberry, also known as Cranberry and Cranberry. Mainly produced in the cold North American wetlands, is one of the three major fruits in North America, but also the local traditional health food. Cranberry is rich in proanthocyanidins and natural flavonoids, which has antioxidant properties and protects cardiovascular system health. In particular, its A family proanthocyanidins have the effects of preventing urinary tract infection, eliminating Helicobacter pylori, preventing stomach diseases and inhibiting oral bacteria.
0 HPLC , high performance liquid chromatography, a precision instrument detection technology, has the advantages of high pressure, high speed, high efficiency, high sensitivity, wide application range, repeated use of chromatographic column, no damage to samples, easy recovery, etc. It has important applications in chemistry, medicine, industry, agronomy, commodity inspection, legal inspection and other disciplines.
0 DMAC , is an English abbreviation for color reagent, and also represents an industry standard accurate detection method for proanthocyanidins.
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The company requires to do a good job in summer safety production
The high temperature season is approaching, and the group company issued a notice a few days ago to make arrangements for safe production in summer. The notice requires all subordinate units of the company to attach great importance to the work of production safety in summer, and all production and business units should hold a special meeting on production safety in summer. According to the characteristics of production in summer, they should focus on safety risk analysis for mines, outdoor operations and high-temperature posts, and implement control measures to avoid the occurrence of safety accidents such as scalding, heatstroke and electric shock. In order to further strengthen the safety production management in the high temperature season, the notice requires the main person in charge of each production and business unit to lead a team to conduct a comprehensive inspection of the production and business premises according to the characteristics of summer production; strengthen the daily safety production inspection of key posts and special posts; timely rectify the found unsafe behaviors and hidden dangers; Strengthen the management of the storage and use of flammable, explosive, dangerous chemicals and drugs; cooling measures shall be taken for the space exceeding the storage temperature limit of articles. If it is found that the electrical equipment circuit and exhaust fan circuit are aged and damaged, replace them in time and keep the grounding wire in good condition. Do a good job in checking the fire pool, pipeline water pressure and fire extinguishing equipment to ensure that the fire fighting facilities are sensitive, intact and reliable. The high temperature in summer is also a period of frequent occurrence of heatstroke and other diseases. The notice requires all units to do a good job in heatstroke prevention and cooling, implement various relevant measures, and equip necessary cooling facilities or materials such as fans, air conditioners, ice cubes and other cooling facilities or materials according to the conditions of the production site; do a good job in the distribution of heatstroke prevention drugs, supplies and cool drinks in workshops, warehouses, construction sites and other production lines; strengthen canteen management to prevent food poisoning. (this newspaper reporter)
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