Peak League Members Youth Fun Competition
Release time:
2020-07-22
Exhibition Team Spirit Youth Elegance
Peak Members Youth Fun Competition
In order to commemorate the 11th anniversary of the "May 4th" Movement 100#, carry forward the "May 4th" spirit, show the healthy and upward spirit of the company's young employees, enhance team cohesion and centripetal force, 4 27 , nearly 70 youth members from the group headquarters and subordinate units in Jinhua went to Jinhua Farming Cultural Park to carry out an outdoor fun activity.
This activity held an interesting sports competition with the theme of "inheriting the spirit of the May 4th Movement and achieving the dream of a century. Under the guidance of the coach, all the youth members were randomly divided into 6 teams, choosing the team leader, thinking about the team name, setting the team song... After completing the team presentation, 6 teams had a total of kangaroo jumping, tripartite tug-of-war, cup of water, dragon going out to sea, pearl traveling thousands of miles, dragon swinging tail 6 team events, it has trained the teamwork ability of each team and strengthened communication and exchange. In the course of the competition, the team members are full of enthusiasm, high morale, encourage each other, and work together to complete the project. Each project is highly competitive and brilliant. The cheers and laughter of the competition scene were one after another, full of pleasant atmosphere. A simple award ceremony was also held on the day of the
event. The Youth League Committee of the Group issued certificates and medals to advanced individuals and collectives who have won outstanding league members, outstanding league cadres and advanced grassroots league organizations. (Reporter Ni Yingzhen)
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The company requires to do a good job in summer safety production
The high temperature season is approaching, and the group company issued a notice a few days ago to make arrangements for safe production in summer. The notice requires all subordinate units of the company to attach great importance to the work of production safety in summer, and all production and business units should hold a special meeting on production safety in summer. According to the characteristics of production in summer, they should focus on safety risk analysis for mines, outdoor operations and high-temperature posts, and implement control measures to avoid the occurrence of safety accidents such as scalding, heatstroke and electric shock. In order to further strengthen the safety production management in the high temperature season, the notice requires the main person in charge of each production and business unit to lead a team to conduct a comprehensive inspection of the production and business premises according to the characteristics of summer production; strengthen the daily safety production inspection of key posts and special posts; timely rectify the found unsafe behaviors and hidden dangers; Strengthen the management of the storage and use of flammable, explosive, dangerous chemicals and drugs; cooling measures shall be taken for the space exceeding the storage temperature limit of articles. If it is found that the electrical equipment circuit and exhaust fan circuit are aged and damaged, replace them in time and keep the grounding wire in good condition. Do a good job in checking the fire pool, pipeline water pressure and fire extinguishing equipment to ensure that the fire fighting facilities are sensitive, intact and reliable. The high temperature in summer is also a period of frequent occurrence of heatstroke and other diseases. The notice requires all units to do a good job in heatstroke prevention and cooling, implement various relevant measures, and equip necessary cooling facilities or materials such as fans, air conditioners, ice cubes and other cooling facilities or materials according to the conditions of the production site; do a good job in the distribution of heatstroke prevention drugs, supplies and cool drinks in workshops, warehouses, construction sites and other production lines; strengthen canteen management to prevent food poisoning. (this newspaper reporter)
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