Lu Rong Sui Ji
Release time:
2020-08-14
Lu Rong Sui Ji
Shuiyan Village
in the 2. Land of Abundance Chengdu Plain has a high terrain in the west and a low terrain in the east. It is commonly known as "upper wind and upper water" in the west and "lower wind and lower water" in the east ". For the convenience of irrigation, water is stored according to the situation, ranging from tens of mu of water to hundreds of mu of ocean, just like pearls dotted on the territory of the land of abundance, forming a unique water system distribution. These impoundments are not called "reservoirs" as in the east, but "weirs". Such as Maliu Weir, Cypress Weir, Shuangba Weir and Zhongjia Weir in Chenghua District, Nanchong Weir, Guoshui Weir, Coffin Mountain Weir, Dongfang Weir and Linjia Weir in Longquanyi District, and Shizi Weir, Xiongxin Weir, Daguan Weir, Huangban Weir and Liujia Weir in Jinjiang District. Of course, the most famous weir is on the Minjiang River at the bottom of Qingcheng Mountain. The Dujiangyan, which was built by Li Bing and his son more than two thousand years ago, is still loyal to the people and is now one of the world's cultural heritages.
Villages in Jiangsu and Zhejiang provinces have many names such as Wang Zhai, Zhang Zhai, Hengdian, Jin Dian, etc. The name of the rural village in Chengdu Plain is different from that of Jiangsu and Zhejiang, and it is mostly called "yard" and "house". For example, Zhang Jia Yuan Zi, Xie Jia Yuan Zi, Zhu Jia Yuan Zi, Huang Jia Yuan Zi and Nian Jia Yuan Zi in the north of the city, and Zhong Jia's old house, Yan Jia's house, Wei Jia's house, Fan Jia's house and Feng Jia's house in the east of the city. A few of them are called "old houses", such as Deng Jia's old house, Zeng Jia's old house, Zhuo Jia's old house and Huang's old house. Why is it so named? The author's analysis is that after the war in the late Ming Dynasty, the population withered, the countryside was destroyed, and a desolate area was desolate. In the early Qing Dynasty, the great migration of "Huguang filling Sichuan" was carried out. The ancestors first came and occupied, and the land was enclosed and the households were established, so they took the family or family as the number, and still retained the titles of "courtyard" house "" and.
3. Looking at Food Culture in Chengdu
The author pays close attention to the food culture in Chengdu. He often laments that the flowers are indiscriminate and wonderful. Judging from the shop signboard name alone, he also feels colorful and full of conditioned reflexes. In 2014 July , Sichuan Cuisine Association hosted a large-scale catering theme cultural activity called "Show off elegant demeanour, food now dream" and selected 108 "Gold Medal Catering Shops". I summarized it and listed it in categories.
is the first spicy hot pot. Such as Yuzong Old Hot Pot, Shushan Hot Pot, Liao Laotian Hot Pot, Three Ears Hot Pot, Fresh Longjing Nanshan Hot Pot, Impression Single Round Hot Pot, Baldheaded Hot Pot, Tongdingxiang Hot Pot, Wu Glasses Hot Pot, Menba Stone Hot Pot, Dalong Hot Pot, Open-air Bazi Old Hot Pot, Sangua Hot Pot, Zhiqing Hot Pot, Second Brother, each with a rich god.
followed by delicious fish food. Such as fish swimming all over the world, yipin hall eel, permanent king catfish, laughing mouth fish farm, Tang Ji cold pot fish, daoguai fragrant animal fish, Wuhe fish farm, fat elder sister fish farm, spicy port fat sausage fish, xinlongyuan island fish farm, dry abundant animal fish, zi grilled fish, etc., or empty or real, it is salivating.
There are also colorful other diets. Such as Cai Xiaoqin pepper chicken, Zigong Feihong salt dish, Shu elbow, Le's meat bean flower, Luo Xuewang local restaurant, Daheba Huang spicy ding, Fenqing 80 after blood string, Song rabbit head, deer flavor soup, a handful of bones, Song Erjie local chicken restaurant, Weiwei duck skull, cow nose, etc., as the name implies, can roughly see which kind of food, also enough to attract people.
What makes the author the most interesting is to open a new hot pot restaurant near Chengdian Garden-Revolutionary Hot Pot. The couplet at the gate is novel. The first couplet is "Xi Da said that the revolution depends on the mass line" and the second couplet is "Grandpa Mao said that there will be no revolution without spicy food". There are two drum-shaped billboards at the gate, one called "Pingjin Campaign" and the other called "Hundred Regiment Wars". A number of advertising paintings were posted on the walls of the store and doors, such as "a single spark can start a prairie fire", "a haggard face, a face of the old society", "comrades have worked hard, pay tomorrow", "life is easy, life is easy, life is not easy", "as long as the hoe is wielded well, not afraid of digging the corner", "money and money," leftovers, it can be said that it is meaningless, or it can be sensational to attract customers. In short, it has another style. Jinhua's catering is not bad, but compared with Chengdu, the cultural level is quite different. (North Mountain Woodcutter)
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