The "secret" of the moon cake"
Release time:
2021-09-22
Mid-Autumn Festival is a traditional folk festival. It has been passed down for thousands of years. It is a strong yearning from generation to generation. It is also a unique charm that a nation has experienced in the process of appreciating and tasting the moon. In this festival, people like to bring Mid-Autumn Festival mooncakes to visit relatives and friends to exchange homesickness and reunion.
After the Mid-Autumn Festival every year, many families will have some endless moon cakes left. In order not to waste, they rack their brains every day to try to finish the moon cakes. However, moon cakes contain high fat and high sugar. Many people eat too many moon cakes, which will cause indigestion, increase blood sugar due to excessive calories, hypertension, obesity, and elevated blood lipids. So, how should we eat mooncakes with a reasonable mix in order to eat healthy mooncakes?
First of all, we should choose varieties skillfully, should choose thin skin, stuffing with sesame, hawthorn-based, to help digestion of mooncakes. Even moon cakes marked "sugar-free " should be noted that sugar alcohol is usually used as a sweet substitute, and not everyone's stomach can adapt to sugar alcohol.
Secondly, the moon cake should be divided into pieces and eaten several times in small quantities. Once you eat more moon cakes, you can take mild fire-reducing drugs such as Kouyanqing Granules. Try not to eat moon cakes for breakfast or dinner. It is best to eat them after a meal or on a semi-empty stomach.
Finally, pay attention to diet collocation, make a cup of black tea, scented tea, or Pu 'er tea, plain boiled water can also be drunk when the water temperature is hot, which is helpful to eliminate food and lead to stagnation.
Of course, in addition to choosing products from regular manufacturers, checking the production date and shelf life, and checking whether the packaging is complete, it is more important to control the amount of food eaten according to their own health conditions, especially for the elderly suffering from diseases such as "Three Highs " .
I hope people will live for a long time and live together for thousands of miles. The Mid-Autumn Festival is coming soon. I wish the festival more good luck and a full moon! (Yang Shunchang)
More information
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2020
07-31
Trial operation of large pharmacy micro-mall
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2020
07-31
Spike Health gets patent grants
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2020
07-31
Spike Health gets patent grants
Recently, Jianfeng Health Technology Company's invention patent "a low-temperature and low-pressure freeze-drying method for notoginseng chewable tablets" won a patent subsidy from Jinhua Science and Technology Bureau in 2017. In order to encourage invention and creation, promote independent innovation, promote the development of patented technology and products, and speed up the transformation of patent achievements, Jinhua Science and Technology Bureau gives invention patent subsidies to enterprises within its jurisdiction every year. Patent subsidies are declared once a year. After authorization, each domestic invention patent can receive a subsidy of 40000 yuan, including 20000 yuan in Jinhua City and 20000 yuan in the district. The invention patent of spike health "a low-temperature and low-pressure freeze-drying method of notoginseng chewable tablets" obtains notoginseng chewable tablets by washing, slicing and other pretreatment of fresh notoginseng main roots, then placing them in a vacuum dryer for vacuum freeze-drying. As the top high and new technology in the field of dehydration products, the whole freeze-drying process is carried out at low temperature, which avoids the quality deterioration reactions such as oxidation of active ingredients, destruction of volatile oil and other heat-sensitive substances in the traditional drying process. It can maximize the retention of various nutrients and active substances of medicinal materials and perfectly reproduce its initial type, color and taste, it has the characteristics of light weight, fast rehydration, convenient consumption and long storage period. The actual effect, appearance and color are basically the same as those of fresh Panax notoginseng. The effective ingredients are about 50% higher than those of products processed by traditional processes such as drying and drying. It is understood that the 2017 Jinhua patent subsidy of 20000 yuan obtained by Jianfeng Health is currently in place, and the application of patent subsidy in Wucheng District is in progress. (Xu Feng)
2020
07-30
Spike Health gets patent grants
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2020
07-31
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2020
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