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Hometown of the year

Release time:

2020-07-22

Hometown's New Year's Taste

Entering the twelfth month, the hometown's New Year's Taste is getting stronger and stronger. Every family is ready to welcome the arrival of the New Year, carefully handling the New Year's goods and busy in joy.

I remember when I was a child, every year when it came to the twelfth lunar month, the flavor of my hometown began to grow stronger day by day, and the whole village prepared for the coming new year: invite butchers to kill the pigs that have been fed at home for nearly a year, invite relatives and friends to have a pig-killing feast, and marinate some bacon and sausage...

to the eighth day of the twelfth lunar month, which is an important festival, every family will eat Laba porridge made of corn, rice, cereal, red beans and soybeans, implying a good harvest.

December 23 is a traditional small year and a day to worship the Kitchen God. People in my hometown attach great importance to celebrating the new year. They eat a stir in the morning and hope for reunion. Then they burn incense on the hearth to worship and pray for the hearth to bless the peace of the year. After putting out the firecrackers in the evening and eating a sumptuous dinner, the year began.

The last day of the twelfth month is the most important day of the year, that is, New Year's Eve. This day is also the happiest and happiest day, making dumplings with my parents and sister, and posting couplets with my father. After the sound of firecrackers from thousands of families, they accompanied their families to eat a sumptuous New Year's Eve dinner. After the meal, and cousins to the elders "eat year old", to ask the elders for lucky money. After eating, I lit all kinds of fireworks and firecrackers with my friends, which were colorful. All the unhappiness of the year can be put down at this time and enjoy the joy of this moment.

From the first day of the new year, every family brings new year gifts to relatives and friends, enjoys a big meal with different tastes, and gathers together to share the happiness of the new year.

The 15th day of the first month is the last festival of the Chinese New Year-Lantern Festival. On that day, we will pack tangyuan, hoping for reunion in the new year.

Year after year has passed, and now the New Year has arrived, but sometimes I feel that the taste of the new year is weak and I can't find the original atmosphere. My friends are busy with their own affairs. I searched in my memory for what the flavor of the New Year is, thinking about it, I gradually smiled. The flavor of the New Year is the joy of making dumplings, pasting couplets, and setting off firecrackers with my family. It is a good time to reunite with relatives and friends to celebrate the New Year. The flavor of the New Year still exists and has been strong. (Feng Chuanming)

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